Seconds of Earth
Iberian pork
Grilled wild Iberian pork cut with mashed potatoes
€26.00
Rib of beef
Grilled dry aged rib eye steak with rosemary potatoes and cherry tomatoes datterino
€ 10.00/ht min. 1kg
Crunchy chicken
Veronese chicken arsoft and crunchy rosto with rosemary potatoes
€18.00
Horse sirloin
Local horse sirloin, asparagus, balsamic vinegar of Modena and Parmigiano Reggiano aged 40 months
€26.00
Manzetta joke
Piedmontese fassona manzetta tartare with ancient mustard, capers, Cantabrian anchovies, egg yolk and red onion
€24.00
Rabbit
Porchetta Carmagnola rabbit with Colonnata lard and rosemary served with its base of star anise, bitter field herbs and wasabi carrots
€26.00
Pastisada Alcove edition 2023
Our local horse pastisada braised in Amarone della Valpolicella served with soft polenta
€24.00
Local horse fillet in three cuts
Sashimi with Vezzena cheese and Piedmont walnuts, beaten with olives, pine nuts, caper mousse and ancient mustard, sliced with browned asparagus, balsamic vinegar and 40-month Reggiano
€35.00