Seconds of Earth

​

Iberian pork

Grilled wild Iberian pork cut with mashed potatoes

€26.00

​

Rib of beef

Grilled dry aged rib eye steak with rosemary potatoes and cherry tomatoes datterino 

€ 10.00/ht min. 1kg

​

Crunchy chicken

Veronese chicken arsoft and crunchy rosto with rosemary potatoes

€18.00

​

Horse sirloin

Local horse sirloin, asparagus, balsamic vinegar of Modena and Parmigiano Reggiano aged 40 months

€26.00

​

Manzetta joke

Piedmontese fassona manzetta tartare with ancient mustard, capers, Cantabrian anchovies, egg yolk and red onion

€24.00

​

Rabbit

Porchetta Carmagnola rabbit with Colonnata lard and rosemary served with its base of star anise, bitter field herbs and wasabi carrots

€26.00

​

Pastisada Alcove edition 2023

Our local horse pastisada braised in Amarone della Valpolicella served with soft polenta

€24.00

​

Local horse fillet in three cuts

Sashimi with Vezzena cheese and Piedmont walnuts, beaten with olives, pine nuts, caper mousse and ancient mustard, sliced with browned asparagus, balsamic vinegar and 40-month Reggiano

€35.00