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Revenue Of Earth

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Bourguignonne snails

Baked snails with parsley sauce, garlic, bread, butter and shallots

€18.00

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Iberian chorizo

Iberian chorizo sausage on potato fondant, sweet paprika and Garda oil

€18.00

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Foie gras

Goose foie gras tatin with homemade butter croissant and red onion mustard

€30.00

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Cecina de Leon

Ox cecina de Leon with Andria burrata stracciata and young extra virgin olive oil

€20.00

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Jamón de Patanegra

Patanegra ham served with Sicilian datterino tomato confit

€20.00

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Cheese selection

Selection of soft and seasoned cheeses with compotes and dried fruit

€16.00

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Polenta Gorgonzola and pears

Grilled polenta served with Novara DOP gorgonzola, local pear confit

€16.00

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Beef tataki

Freshly seared beef sirloin served with chimichurri sauce and crispy leek

€20.00